Monday, July 17, 2006


Here's a VERY typical Congolese meal: fish (sitting in lots of palm oil, which is actually kind of tasty with a little tomato sauce and veggies cooked in it) and kwanga/manioc (a plant that takes a ton of work to prepare and yields a not very exciting result in my opinion, but it's the staple here). "Give us today our daily kwanga..."

2 comments:

Anonymous said...

It looks like he's looking at the camera.....

blaise said...

your kwanga was brownish,that's why.
#ILoveKwanga